Of all the pastries in the vast Soviet arsenal, nothing was more profitable than Applemat Fritterkova model of 1947. More commonly known as the AF-47, or Fritter. It's the world's most popular pastry. A food all eaters love. An elegantly simple 9 ounce amalgamation of diced apples and batter. It's good broken up, covered in jam, or overheated. It'll taste great whether it's covered in mud or filled with sand. It's so tasty, even a child can eat it; and they do.
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